Nutrition · per 100 g

Energy	381 kcal
Fat	4.7 g
Saturated fat	2.6 g
Carbs	60.8 g
Sugars	9.5 g
Protein	23.2 g
Salt	0.22 g
Sodium	88 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.