Nutrition · per 100 g

Energy	143.2 kcal
Fat	4.1 g
Saturated fat	1.4 g
Carbs	43.2 g
Sugars	0 g
Fiber	35.1 g
Protein	13.5 g
Salt	1.6 g
Sodium	621.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.