Ingredients
wheat flour 40.0% , water 30.0% , wheat sourdough 20.0% , wheat gluten 5.0% , Mediterranean salt 0.8% , yeast 0.8% , psyllium seed 3.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.