Nutrition · per 100 g

Energy	230 kcal
Fat	3.9 g
Saturated fat	0.5 g
Carbs	43 g
Sugars	42 g
Protein	3.8 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.