Ingredients
milk 56.3% , lactic ferments 17.4% , microbial rennet 8.8% , sugar 5.4% , modified corn starch 3.7% , E412 2.0% , flavouring 2.0% , vanilla extract 1.7% , E160ai 1.4% , E330 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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