Laktosfri kvarg hallonsmak
Lindahls
Ingredients
Korkeapastöroitu maito 55.6%? , whey protein 22.2% , ferment 11.1%? , natural flavouring 2.5% , Acidity regulator 2.5% , sakauttamisaine 2.5%? , Colour 1.8% , Sweetener 0.9% , Lactase 0.9%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 60 kcal |
| Fat | 0.2 g |
| Saturated fat | 0 g |
| Carbs | 3.5 g |
| Sugars | 3.2 g |
| Protein | 10 g |
| Salt | 0.1 g |
| Sodium | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.