Ingredients
Agua 21.4% , base para mozzarella 17.9% , almidón modificado 16.7% , Citrato de Sodio 16.1% , fosfato de sodio y dextrosa 15.7% , grasa 14.3% , mozzarella 0.0% , SAL 0.0% , sabor a queso 0.0% , acido lâctico 0.0% , NATAMICINA 0.0% , celulosa en polvo y betacaroteno CONTIENE LECHE 0.0%
Nutrition · per 100 g
| Energy | 1118 kJ |
| Energy | 267 kcal |
| Fat | 20.2 g |
| Saturated fat | 17.4 g |
| Carbs | 2.5 g |
| Protein | 18.6 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.