Ingredients
tomato 52.9% , carrot 23.5% , celery 11.8% , kale 5.9% , spinach 2.9% , lime juice 1.5% , beetroot 0.7% , parsley 0.4% , onion 0.2% , coriander 0.1% , watercress 0.0% , basil 0.0% , sea salt 0.0% , garlic 0.0% , oregano 0.0% , thyme 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 28 kcal |
| Fat | 0.14 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.5 g |
| Sugars | 4.5 g |
| Fiber | 0.3 g |
| Protein | 0.85 g |
| Salt | 0.39 g |
| Sodium | 155 mg |
| Potassium | 681 mg |
| Calcium | 42 mg |
| Iron | 0.73 mg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.