Nutrition · per 100 g

Energy	45 kcal
Fat	0.5 g
Saturated fat	0 g
Carbs	7.5 g
Sugars	7.3 g
Fiber	3.5 g
Protein	1.1 g
Salt	8 g
Sodium	3200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.