Nutrition · per 100 g

Energy	205 kcal
Fat	13 g
Saturated fat	1.8 g
Carbs	15 g
Sugars	3.4 g
Protein	5.3 g
Salt	2 g
Sodium	800 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.