Nutrition · per 100 g

Energy	659 kcal
Fat	33 g
Saturated fat	3.8 g
Carbs	40 g
Sugars	7.8 g
Fiber	15 g
Protein	15 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.