Nutrition · per 100 g

Energy	373 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	0 g
Fiber	0 g
Protein	90 g
Salt	2.5 g
Sodium	1000 mg
Potassium	227 mg
Calcium	100 mg
Iron	10 mg
Magnesium	76.7 mg
Zinc	46.7 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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