Ingredients
wheat flour 52.4% , sugar 23.8% , vegetable oil 11.9% , liquid egg 6.0% , water 3.0% , glucose syrup 1.5% , Humectant 0.7% , butter 0.4% , cream 0.2% , lactic ferments 0.1% , Colour 0.0% , dextrose 0.0% , Raising agent 0.0% , flavouring 0.0% , salt 0.0% , milk proteins 0.0% , Emulsifier 0.0% , Stabiliser 0.0% , Preservative 0.0% , corn starch 0.0% , Información nutricional 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.