Nutrition · per 100 g

Energy	52 kcal
Fat	2 g
Saturated fat	1.4 g
Carbs	5.2 g
Protein	2.8 g
Salt	0.07 g
Sodium	28 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.