Nutrition · per 100 g

Energy	167 kcal
Fat	5 g
Saturated fat	2.8 g
Trans fat	0 g
Carbs	22.2 g
Protein	7.8 g
Salt	0.75 g
Sodium	300 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.