Ingredients

date 100.0%

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Nutrition · per 100 g

Energy	287 kcal
Fat	0.25 g
Saturated fat	0.07 g
Carbs	64.7 g
Sugars	64.7 g
Fiber	6.7 g
Protein	1.8 g
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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