Nutrition · per 100 g

Energy	401.4 kcal
Fat	7.4 g
Saturated fat	4.5 g
Carbs	10.2 g
Sugars	8.4 g
Protein	73 g
Salt	1 g
Sodium	400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.