Nutrition · per 100 g
| Energy | 295 kcal |
| Fat | 25 g |
| Saturated fat | 17 g |
| Carbs | 20 g |
| Sugars | 0.6 g |
| Protein | 1.2 g |
| Salt | 20 g |
| Sodium | 8000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.