Nutrition · per 100 g

Energy	116 kcal
Fat	1 g
Saturated fat	0.5 g
Carbs	25 g
Sugars	10 g
Fiber	1 g
Protein	2 g
Salt	15 g
Sodium	6000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.