Nutrition · per 100 g

Energy	417 kcal
Fat	16.7 g
Saturated fat	12 g
Carbs	40 g
Protein	26.7 g
Iron	4.7 mg
Vitamin A	660 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.