Nutrition · per 100 g

Energy	407 kcal
Fat	33.3 g
Saturated fat	20 g
Carbs	3.3 g
Protein	23.3 g
Salt	1.6 g
Sodium	633 mg
Calcium	650 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.