Nutrition · per 100 g

Energy	155 kcal
Fat	9.1 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	1.8 g
Fiber	1.8 g
Protein	18.2 g
Salt	0.32 g
Sodium	127 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.