Nutrition · per 100 g

Energy	97.5 kcal
Fat	5.3 g
Saturated fat	0.89 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15 g
Fiber	7.1 g
Protein	4.4 g
Salt	1.1 g
Sodium	425 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.