Nutrition · per 100 g

Energy	362 kcal
Fat	0.67 g
Saturated fat	0.22 g
Cholesterol	0 mg
Carbs	79.3 g
Fiber	2.2 g
Protein	6.7 g
Salt	0 g
Sodium	0 mg
Zinc	1.9 mg
Vitamin A	600 µg
Folate (B9)	180 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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