Marinado a la Leña

lodized fluoridated salt 53.3% , rice flour 23.3% , sodium monosodium glutamate 11.7% , and sodiuminosinate 5.8% , HYDROLYZED 2.9% , protein 1.5% , sugar 0.7% , garlic 0.4% , onion 0.2% , E551 0.1% , E415 0.0% , paprika and color caramel 0.0% , and spices 0.0% , and tripolyphosphate 0.0% , o pescado 0.0%