Ingredients
brown rice 68.2% , rice 18.4% , quinoa 5.0% , iodised salt 8.4%
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Nutrition · per 100 g
| Energy | 383 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 90 g |
| Sugars | 0 g |
| Fiber | 4.2 g |
| Protein | 7.5 g |
| Salt | 1.2 g |
| Sodium | 475 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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