Nutrition · per 100 g

Energy	196 kcal
Fat	7.5 g
Saturated fat	3.8 g
Carbs	29.2 g
Sugars	22.5 g
Protein	4.3 g
Salt	0.2 g
Sodium	79.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.