Nutrition · per 100 g

Energy	190 kcal
Fat	21 g
Saturated fat	11 g
Carbs	66 g
Sugars	0 g
Fiber	1 g
Protein	6 g
Salt	2.6 g
Sodium	1060 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.