Nutrition · per 100 g

Energy	209 kcal
Fat	13.3 g
Saturated fat	3.3 g
Carbs	20 g
Fiber	3.3 g
Protein	1.1 g
Salt	0.22 g
Sodium	88.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.