Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
| Magnesium | 63 mg |
| Zinc | 4.4 mg |
| Vitamin E | 7.5 mg |
| Vitamin B12 | 0.12 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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