Nutrition · per 100 g

Energy	507 kcal
Fat	53.3 g
Saturated fat	10 g
Cholesterol	26.7 mg
Carbs	6.7 g
Protein	3.3 g
Salt	1.7 g
Sodium	667 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.