Nutrition · per 100 g

Energy	168 kcal
Fat	4.4 g
Saturated fat	1.4 g
Carbs	19 g
Sugars	15 g
Fiber	1.2 g
Protein	13 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.