Ingredients
wheat flour 54.2% , water 22.9% , soya oil 11.5% , salt 2.6% , polvo para hornear 2.6% , E282 2.6% , E412 1.8% , soluble fibre 0.9% , Alérgenos 0.4% , soya 0.2% , Instrvcciones de calentamiento 0.1% , entre 10 y 15 segundos por cada ladc 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.