Nutrition · per 100 g

Energy	182 kcal
Fat	4.9 g
Saturated fat	2.1 g
Cholesterol	14 mg
Carbs	29.4 g
Sugars	18.2 g
Added sugars	18.2 g
Protein	7 g
Salt	0.32 g
Sodium	126 mg
Potassium	263 mg
Calcium	182 mg
Iron	0 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.