Nutrition · per 100 g

Energy	280 kcal
Fat	3 g
Saturated fat	0.76 g
Cholesterol	0 mg
Carbs	54.5 g
Fiber	1.5 g
Protein	7.6 g
Salt	1.2 g
Sodium	485 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.