Nutrition · per 100 g

Energy	113 kcal
Fat	5 g
Saturated fat	2 g
Carbs	3 g
Sugars	1 g
Protein	14 g
Salt	2.8 g
Sodium	1100 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.