Nutrition · per 100 g

Energy	400 kcal
Fat	9.1 g
Saturated fat	1.8 g
Monounsaturated fat	3.6 g
Polyunsaturated fat	3.6 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	67.3 g
Sugars	1.8 g
Added sugars	0 g
Fiber	9.1 g
Protein	12.7 g
Salt	0 g
Sodium	0 mg
Potassium	364 mg
Calcium	70.9 mg
Iron	3.6 mg
Vitamin A	0 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.