Ingredients
hgredients 53.6% , vegetable shortening 23.2% , inverted sugar 11.6% , whey 5.8% , SALT 2.9% , Sugar 1.5% , tāvening agent 0.7% , Yeast 0.4% , enzyme 0.2% , de trigo grasa yegetal 0.1% , azúcar invertida 0.0% , suero-de leche 0.0% , SAL 0.0% , Ioroto 0.0%
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Nutrition · per 100 g
| Energy | 120 kcal |
| Fat | 2.5 g |
| Saturated fat | 1 g |
| Carbs | 23 g |
| Sugars | 1 g |
| Protein | 3 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.