Valley food soy
Ingredients
water 51.7% , soya 24.2%? , FRUCTUOSA 12.1%? , sugar 6.0% , E341iii 3.0% , sodium chloride 1.5% , soya lecithin 0.8% , E412 0.4% , vitamins 0.2% , Vitamin C 0.1% , E375 0.0% , Vitamin E 0.0% , pantothenic acid 0.0% , vitamin B6 0.0% , vitamins 0.0% , E101 0.0% , thiamin 0.0% , vitamin A 0.0% , folic acid 0.0% , biotin 0.0% , vitamin K 0.0% , Cholecalciferol 0.0% , vitamin B12 0.0% , saborizante natural a lacteo 0.0%? , sodium citrate 0.0% , ésteres de mono- y diglicéridos de ácidos grasos 0.0% , E418 0.0%? , E508 0.0% , ZINC AMINOQUELADO 0.0% , E955 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.