Ingredients
corn 50.0% , E102 25.0% , wheat flour 25.0%
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Nutrition · per 100 g
| Energy | 2367 kJ |
| Energy | 569 kcal |
| Fat | 41 g |
| Saturated fat | 4 g |
| Trans fat | 0.41 g |
| Carbs | 43.9 g |
| Sugars | 3.3 g |
| Fiber | 4 g |
| Protein | 3 g |
| Salt | 1.8 g |
| Sodium | 728 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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