Ingredients
ARARAO 53.3% , LUS 23.3% , egg 11.7% , vegetable fat 5.8% , wheat flour 2.9% , E330 1.5% , milk 0.7% , mono- y digliceridos 0.4% , Modified starch 0.2% , natural and artificial flavouring 0.1% , iodised salt 0.0% , E153 0.0% , maltodextrin 0.0% , soya lecithin 0.0% , BICARBONATO DE SODIS SOLIDOS DE DIODE 2002 por TRIMENTAL 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.