Ingredients
wheat flour 53.5% , high fructose corn syrup 16.5% , vegetable oil 8.3% , sesame 2.0% , yeast 3.5% , wheat gluten 2.5% , iodised salt 2.0% , E341i 1.6% , PROPINATO CÁLCICO 1.3% , mono- y DIGLICÉRIDOS 1.1% , enzyme 0.9% , E481 0.8% , PERÓXICO DE CALCIO 0.7% , thiamin 0.6% , E101 0.5% , E375 0.5% , iron 0.4% , E202 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.