Ingredients
wheat flour 54.2% , bran 16.7% , vegetable oil 8.4% , malt extract 5.1% , iodised salt 3.5% , inulin 2.6% , high fructose corn syrup 2.0% , E330 1.6%? , Emulsifier 1.3% , wheat germ 1.1% , E223 0.9% , malt flour 0.8% , E392 0.7% , soya lecithin 0.6% , E321 0.5%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.