Ingredients
cow's milk 56.9% , milk 17.5% , iodised salt 8.8% , E509 5.4% , rennet 3.7% , E235 2.7% , E234 2.1% , milkfat 9.0% , milk proteins 19.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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