Queso americano

mixed cheese 50.0% , cow's milk 25.0% , iodised salt 12.5% , lactic ferments 6.3% , enzyme 3.1% , water 1.6% , butterfat 0.8% , milk proteins 0.4% , Sólido de la leche 0.2% , sodium citrate 0.1% , skimmed milk powder 0.0% , natural flavouring 0.0% , iodised salt 0.0% , E330 0.0% , E200 0.0% , E339 0.0% , anaranjado alimentos 6 0.0% , Anaranjado alimentos 5 y Lecticina de soya 0.0% , milkfat 15.5% , Humedad 0.0%

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