Ingredients
Acidity regulator 53.3% , maltodextrin 23.3% , vegetable fat 11.7%? , calcium 5.8%? , mono- y digliceridos 2.9%? , E460 1.5%? , E418 0.7% , natural flavouring 0.4% , E322 0.2%? , vitamins 0.1% , Vitamin E 0.0% , vitamin A 0.0% , Ergocalciferol 0.0% , vitamin B12 0.0% , ZINC AMINOQUELADO 0.0%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.