Ingredients
whole wheat flour 53.8% , vegetable oil 23.1% , wheat gluten 11.5% , inulin 5.8% , mono- y digliceridos 2.9% , wheat fiber 1.4% , E282 0.7% , iodised salt 0.4% , E200 0.2% , E270 0.1% , enzyme 0.0% , E341i 0.0% , yeast 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.