Ingredients
harina de trigo integral 56.3% , levadura 21.9% , Gluten de Trigo 10.9% , SAL YODADA 5.5% , enzimas 2.7% , cloruro de potasio 1.4% , E472e 0.7% , lecitina de soya 0.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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