Ingredients
wheat flour 94.6% , sugar 1.0% , yeast 1.0% , vegetable oil 1.0% , iodised salt 0.2% , E341i 0.2% , E282 0.2% , monoglicéridos 0.2% , diglicéridos 0.2% , gluten de trigo esteatoil lactilato de sodio 0.2% , ESTERES DE ACIDO DIACETIL TARTÁRICO 0.2% , enzyme 0.2% , E202 0.2% , soya lecithin 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.