Ingredients
wheat flour 53.8% , vegetable fat 23.1% , iodised salt 11.5% , E521 5.8% , E341i 2.9%? , mono- y digliceridos 1.4% , vegetable oil 0.7% , enzyme 0.4% , sugar 0.2% , E282 0.1% , E200 0.0%? , ENZIMAS ACTIVAS DE SOYA 0.0% , E930 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.